19 Dec 2013, 12:36 pm
The store targets the well-travelled urban Indian consumers who love to experiment with global cuisine and promises to expose customers to the finer nuances of food. Foodhall is an ultimate foodies paradise for connoisseurs and enthusiasts of good food and good taste.
Spread over 15,000 square feet area, this exclusively designed food retail chain is a one – stop shop offering novel concepts from around the world on one platter. With an aesthetic blend of Indian flavors with the west, this specialty store is a gastronomical delight. This is the fifth Foodhall store in India after Mumbai, Delhi, Bengaluru and Pune.
Foodhall offers an assortment of fresh and packaged foods and covers international and pan-Indian cuisine. From avocados from South America and over 60 varieties of cheese to freshly made authentic breads by in house chefs, Foodhall offers all.
Well stocked in fresh produce, dairy and packaged foods, this food enthusiasts’ hub boasts of an extensive frozen section and a good delicatessen selling cheese and poultry. One can also choose from their impressive array of breads, snacks, desserts and savories, both Indian and international.
Foodhall also caters to all the dining and cooking needs of customers with an array of kitchen appliances and accessories.
Interesting innovations and a highlights of Foodhall @ Central are the Live Counters with a café style seating serving freshly cooked food, ASA spice station offering a selection of over 150 rare and exotic spices and herbs from all over the world and Chado Tea Bar. With a live Pasta and Sushi counter, Juice bar serving fresh juices, Salad and Sandwich counter and a section serving Kunafa, finest Turkish baklava, this heaven for food lovers has mastered everything to do with Food: Variety, Specialty and Experience.
Foodhall @ Central’s carefully designed palette will offer the following:
International and Pan Indian Cuisine
In-house bakery & Patisserie
Asa Spice Counter -A range of spices sourced from all over the world in association with a Denmark based spice specialist company called ASA. The Spice Bar will offer a specialized service for grinding and making your own blends.
Leonardo Olive Oil Bar -To build an experience to taste and buy finest olive oil from Italy as well as a range of various infused olive oils to choose from
Demo Station -Live cooking session by the chefs’ everyday & special cookery workshop to be conducted periodically by celeb chefs & industry experts for hands on learning
Tea Bar by Chado Teas from LA
Largest Non Veg Section- The store boasts of the largest non veg section among all other Foodhall stores and is a perfect solution to any requirement of its customer as far as non veg ingredients and raw material goes
The store also has a wine and beer section enabling the end customer meets all what he wishes to satisfy his/her taste buds under one roof
Fresh Cheese imported from all over the world
Mezze platters, Mexican platters and Anitpasti platters
A range of fresh Antipasti brought in from the Middle East
Fresh local as well as exotics fruits & vegetables imported from all over the world
A dedicated section Kunafa (finest Turkish baklava)
Health Conscious Food
Exotic and Indian F&V section including fresh flowers and potted herbs
A dedicated section catering to dining & cooking needs well equipped with a range of kitchen tools & accessories
Live Pasta and Sushi counter, Juice bar serving fresh juices, Salad and Sandwich counter
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